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For four generations, the Koglot family has been respectfully and diligently maintaining their century-old homestead and vineyards in the vicinity of Vrtojba. Wine has always been present, and in the second half of the last century, viticulture became our dominant activity. The vineyards are mainly planted with old varieties, among which Malvazija is the most popular. The vines grow on sandy soil or, as they say, on "glerja". In addition to wine, the farm also offers a variety of brandies produced in an old still from 1920. The wine cellar is the last cellar or the westernmost cellar in the Vipava Valley.
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